The Comedy of Errors was a production we had been planning for ages, and was not at all the result of too many bananas being ordered in an online shop.
Thank you to sainsburys for making this production possible.
Banana bread recipe:
4oz coconut oil
4oz coconut sugar (or brown, or any)
4oz maple syrup
2 eggs (beaten before added in)
8oz self-raising flour (or use plain with 3 level teaspoons baking powder)
1/2 teaspoon cinnamon
2 big bananas
Squeeze of lemon juice
1. Preheat over to 180C/350F. Grease & line tin (I used a brownie one, you can also use a bread tin).
2. Beat coconut oil, sugar and maple syrup in a bowl. Then beat in eggs, gradually.
3. Fold in flour and cinnamon.
4. Peel & mash bananas. Fold into the mixture.
5. Put in tin and cook for about an hour, or until risen and firm to touch.
6. Cool and eat.
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